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Tandoori Style Crispy Pork

It’s hard to find anyone who could resist the crunchy-salty-spicy crackling and tender meat of this delicious recipe. It champions the art of long, slow cooking so it’s hassle-free, leaving you to make the most of the day without having to be in the kitchen.

Serves

4

The star of the show

Gluten free
Shemins Tandoori Spice Blend
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Shemin's Tandoori

A vibrant tandoori spice blend with warming heat and colour. Perfect for marinades and oven-baked dishes. Classic Indian flavour.
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Add to cart £3.75
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Gluten free Dairy free
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Shemin’s Indian Curry Paste

Our multi-award winning paste will be your new secret when it comes to Indian cooking. 

Add to carta-icon£6.50

Ingredients

How to make Tandoori Style Crispy Pork

  1. Remove the pork from the fridge about an hour before you’re ready to cook. Preheat oven to 240°C.
  2. Rub the ginger, garlic and 2 tbsp of Shemin’s Tandoori Spice Blend into the underside meat of the belly pork, making sure you don’t get any on the skin.
  3. Place the pork in a large roasting tin, skin-side up, and pat the skin dry with a kitchen towel. Then rub with 1 tbsp Shemin’s Tandoori Spice Blend and sea salt, making sure it gets well into the grooves of the scored skin.
  4. Roast the pork for 20-30 minutes, until the skin starts to puff up and looks like it’s about to crackle. Then turn the oven down to 140°C and cook the pork, uncovered for 5 hours until the meat is tender and falling apart.
  5. After 5 hours, turn the heat right back up to 240°C and cook for a final 30 minutes until the skin has crackled properly.
  6. Serve with your favourite potatoes and greens.

Tips

TIP: For the best crackling buy good quality pork. Leave the pork uncovered in the bottom of the fridge (on a tray to catch any juices and away from food to be served uncooked) for up to 24 hours. This will help dry out the skin, which helps it turn into better crackling.

Pair it with

Shemins Tandoori Spice Blend
Vegetarian Gluten Free
(14)

Shemin's Tandoori

A vibrant tandoori spice blend with warming heat and colour. Perfect for marinades and oven-baked dishes. Classic Indian flavour.
Add to cart £3.75

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Loved by curry enthusiast globally

tik Verified curry lover

Best curry ever and so quick and easy to make dinner with. And very fresh ingredients. Thank you all at Shemins

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tik Verified curry lover

Love Shemins pastes. Perfect curries. The best for home made curries.

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tik Verified curry lover

I love Shemins right from the start on James Martin show. Jamie is great

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