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Shemin’s premium spices. Perfect for use in a wide array of international dishes and recipes.
A bold seasoning blend combining fiery chilli with rich garlic flavour. Savoury, punchy and incredibly versatile. Ideal for sprinkling over meats, vegetables and fries.
A traditional whole-spice Bengali blend. Fragrant, earthy and complex when tempered in oil. Perfect for authentic regional dishes.
Deep red dried chillies with vibrant colour and mild heat. Adds richness without overpowering spice. Ideal to add to curries and sauces.
Bold mustard seeds with a sharp, nutty flavour when tempered. Essential for Indian cooking. Adds aroma and texture to dishes.
Vibrant turmeric with earthy warmth and colour. A staple spice for curries and everyday cooking. Adds depth and richness.
Fragrant dried kaffir lime peel with a bright citrus aroma. Adds freshness and depth to Thai and Southeast Asian dishes. Perfect for curries, soups and stir-fries.
Whole coriander seeds with a warm, citrusy flavour. Ideal for dry-roasting to release their full aroma. A staple spice for Indian and global cooking.
Aromatic dried curry leaves that add authentic flavour to Indian dishes. Perfect for tempering oils, curries and dals. A small addition that makes a big difference.
Crushed dried chillies with clean heat and bold flavour. Perfect for adding spice to everyday dishes. A simple way to turn up the heat.
Smooth, mild paprika with a warm, rounded flavour. Adds colour and gentle sweetness to dishes. Ideal for everyday cooking.
Rich, smoky paprika with deep flavour and warmth. Perfect for adding depth to stews, marinades and roasted vegetables. A cupboard essential.
Aromatic fenugreek seeds with a distinctive, slightly bitter warmth. Adds depth and authenticity to Indian cooking. Best used toasted or ground.
Warm, sweet and aromatic cinnamon bark. Perfect for slow-cooked curries and spice blends. Adds comforting depth.
Earthy, warm ground cumin with rich aroma. A foundational spice for Indian and global cooking. Adds instant depth.
Fiery chilli powder with clean, direct heat. Ideal for adding spice without altering flavour balance. Use sparingly to control heat.
Warm, citrusy ground coriander with gentle sweetness. Balances heat beautifully in curries. A core everyday spice.
Whole cumin seeds with warm, nutty flavour. Perfect for tempering in oil to release aroma. Essential in Indian cooking.