Our authentic naan breads are all individually hand stretched and then flame baked giving a light, soft, golden bubbly texture that is perfect for dipping into our delicious curries.
Serve warm to get the best taste and texture. Even tastier when brushed with olive oil or melted butter.
Ingredients: Wheatflour, Water, Rapeseed Oil, Yeast, Sugar, Salt, Baking Powder, Calcium Propionate
Nutritional Values per 100g: Energy 259kcal, Proteins 9.1g, Fat 3.4g Saturates 0.4g, Carbohydrate 47.9g, Sugars 5.2g, Salt 0.9g
(350g pack)
£2.75
Nigel Murphy –
Always great. We do miss your great Popadom’s!
Elaine Hughes –
Best pastes I have ever used and the breads are as good as you get in a restaurant.
Ray – Bridge Hotel, Buttermere –
The nana breads are delicious! I sprinkled them with water, then wrapped each one individually in tin foil in the oven for 4 mins or so (kind of steams them) – they were honestly way better than the ones in a restaurant – my girlfriend had hers, and tried to take some of mine but I didn’t let her!
mark –
Outstanding. The first time i have bought naan bread that is restaurant standard. 10/10
Bob Beveridge –
Hi, like the addition of the Indian Breads. Just had a Shemin’s curry with the new naan bread
The family loved them and commented that they are of a quality that you would find in a top Indian restaurant.
Well done & thanks. Bob Beveridge